Lunch menu
Lunch Menu
Lunch Menu
Lunch menu
Lunch menu
| LUNCH MENU March 23, 2026 – March 29, 2026 | |
|---|---|
|
Lunch menu: 11:30 – 15:00
|
|
|
Business offer 2 courses
Soup and a selected main course
|
459 CZK |
|
Business offer 3
Soup, selected main course and dessert
|
590 CZK |
| STARTERS | |
|
Goat cheese mousse
with a fried tartlet, wild cranberry gel, and dried dates
|
185 Kč |
| SOUP | |
|
Roasted tomato cream soup
with basil pesto
|
160 CZK |
| MAIN COURSE | |
|
Grilled wild boar loin
with roasted beets, celery purée, hazelnuts, and rosemary sauce
|
330 Kč |
|
Sea bream fillet
with wild garlic risotto, buttered vegetables, and herb oil
|
365 Kč |
|
Roasted beef cheeks
with potato purée, confit garlic, and sautéed spinach
|
405 Kč |
| DESSERT | |
|
Mille-feuille with mascarpone cream
mandarin gel, and toasted nuts
|
180 CZK |
