Lunch menu

Lunch menu: 11:30 – 15:00

Soup and a selected main course

Soup, selected main course and dessert

with anchovy mayonnaise, marinated shallots and bread chips

with chilli and coconut milk

with fried semolina roll, vegetable brunoise and mustard sauce

with pepper sauce, kale and herb oil

with vegetable puree, grilled white onion and port wine sauce

with lemon cream, cocoa bean praline and raspberry sauce