Lunch menu
Lunch Menu
Lunch Menu
Lunch menu
Lunch menu
| LUNCH MENU March 30, 2026 – April 6, 2026 | |
|---|---|
|
Lunch menu: 11:30 – 15:00
|
|
|
Business offer 2 courses
Soup and a selected main course
|
459 CZK |
|
Business offer 3
Soup, selected main course and dessert
|
590 CZK |
| STARTERS | |
|
Beef tartare with toasted brioche
pickled cucumber, and confit garlic mayonnaise
|
185 Kč |
| SOUP | |
|
Onion soup with Comté cheese
|
160 CZK |
| MAIN COURSE | |
|
Turkey breast with roasted bell pepper sauce
grenaille potatoes, and grilled Little Gam
|
330 Kč |
|
Grilled salmon with vegetable purée
celery ragout with seeds, and shallot sauce
|
365 Kč |
|
Flank steak with fried potato croquette
cauliflower purée, sautéed leek, and pepper sauce
|
405 Kč |
| DESSERT | |
|
Pineapple ravioli with lime cream
mirabelle plum gel, chocolate crunch, toasted coconut
|
180 CZK |
