Tasting menu
Tasting menu
Degustační menu
| Tasting menu 2. 7. 2026 - 31. 7. 2026 | |
|---|---|
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Served from 5p.m.
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| WELCOME DRINK | |
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Glass of champagne
0,1l Pommery Dry, Royal
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| Amuse bouche | |
| APPETIZER | |
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Marinated salmon in citrus and absinthe
with tomato gel, roasted peppers, gooseberries, and a cuttlefish wafer
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0,1 l Pinot Gris
Moravíno Valtice, Mikulovsko, Česká republika
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| SOUP | |
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Cream of young corn soup
with ricotta and herb oil
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| WARM APPETIZER | |
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Grilled tuna with vegetable salsa featuring jalapeños
fennel, zucchini, and avocado mousse
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0,1l Giardino Rosé
ITG, Santa Cristina, Toscana, Itálie
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| MAIN COURSE | |
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Mouflon loin with herb powder
paprika purée, grilled artichokes, king oyster mushrooms, and herb glaze
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0,1 l Septima Obra Malbec
Mendoza, Argentina
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| DESSERT | |
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Pina Colada mousse with exotic fruit gel
mint ganache, and almond crumble
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0,1 l Muskateller
Weingut Meyer, Germany
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| Menu price | 1.890 Kč |
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Wine pairing
incl. Welcome drink
|
1.150 Kč |
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