Exclusive reservations
Dear guests,
We would like to inform you that today, 18 May 2026,
the Ginger & Fred restaurant is EXCLUSIVELY RESERVED
due to a private event.
We apologise for any inconvenience and look forward to welcoming you.
If you are interested in making a booking, please do not hesitate to contact us on ☎ 601 158 828 or by email at ✉ info@gfrest.cz.
Thank you for your understanding,
The Ginger & Fred Restaurant Team
Tasting menu
Tasting menu
Degustační menu
| Tasting menu 1. 5. 2026 - 31. 5. 2026 | |
|---|---|
|
Served from 5p.m.
|
|
| WELCOME DRINK | |
|
Glass of champagne
0,1l Pommery Dry, Royal
|
|
| Amuse bouche | |
| APPETIZER | |
|
Beef tartare with pickled kohlrabi and asparagus
an emulsion of olive oil, crème fraîche, and sun-dried tomatoes
|
|
|
0,1 l Pinot Gris
Moravíno Valtice, Mikulovsko, Česká republika
|
|
| SOUP | |
|
Cream of carrot soup with mint
buttered peas, and toasted seeds
|
|
| WARM APPETIZER | |
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Cod with white asparagus
broccoli purée, lemon zest, and a creamy wine sauce with chive oil
|
|
|
0,1l Giardino Rosé
ITG, Santa Cristina, Toscana, Itálie
|
|
| MAIN COURSE | |
|
Beef tenderloin steak
with caramelized cauliflower purée, charred wild broccoli, potato pavé with truffle mayonnaise, and Albufera sauce
|
|
|
0,1 l Septima Obra Malbec
Mendoza, Argentina
|
|
| DESSERT | |
|
Raspberry compote with ginger
lime ganache, coconut crumble, basil gel, and fresh coconut
|
|
|
0,1 l Muskateller
Weingut Meyer, Germany
|
|
| Menu price | 1.890 Kč |
|
Wine pairing
incl. Welcome drink
|
1.150 Kč |
Do you like our menu?
Book your table in advance HERE
Gallery
