Lunch Menu

Lunch menu: 11:30 – 15:00

Soup and a selected main course

Soup, selected main course and dessert

caper and shallot salad, and fried dough chips

with buttered croutons

parsley purée, julienned celery, and apple cider vinegar sauce

shallot sauce, and poached egg

roasted root vegetables, and port wine sauce

strawberry gel, and milk chocolate ganache