Lunch menu

Lunch menu: 11:30 – 15:00

Soup and a selected main course

Soup, selected main course and dessert

cucumber, citrus gel, and rice chips

with beef confit

salad with mustard dressing, grenaille potatoes, tomatoes, and green beans

with vegetable purée, grilled zucchini, and tomato sauce

served with potato purée, grilled shallots, pickled white radish, and onion glaze

sugared pistachios, and vanilla cream