Tasting Menu
Tasting Menu
Tasting Menu
Tasting Menu
Degustační menu
| TASTING MENU | |
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Served from 5p.m.
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| WELCOME DRINK | |
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Glass of champagne
0,1l Pommery Dry, Royal
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| Amuse bouche | |
| APPETIZER | |
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Marinated salmon in absinthe and dill
with yuzu gel, tarragon mayonnaise, and fried tapioca chips
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0,1 l Pinot Gris
Moravíno Valtice, Mikulovsko, Česká republika
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| SOUP | |
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Celeriac cream with truffle gnocchi
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| WARM APPETIZER | |
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Sea bass fillet
with potato purée, fennel, dried figs, and beurre blanc sauce with lobster butter
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0,1l Giardino Rosé
ITG, Santa Cristina, Toscana, Itálie
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| MAIN COURSE | |
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Duck breast
with onion purée, roasted celery in a salt crust, sea buckthorn and demi-glace sauce
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0,1 l Septima Obra Malbec
Mendoza, Argentina
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| DESSERT | |
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Apricot cremeux
with cocoa bean praline, mandarin gel, vanilla ganache and pecan nuts
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0,1 l Muskateller
Weingut Meyer, Germany
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| Menu price | 1.890 Kč |
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Wine pairing
incl. Welcome drink
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1.150 Kč |