Valentine's tasting menu
Valentine's tasting menu
Valentine's tasting menu
Valentine's tasting menu
Valentine's tasting menu
Valentine's tasting menu
Valentine's tasting menu
| Valentine's tasting menu | |
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14. 02. 2026 from 17:00
We will be happy to provide you with information about the Valentine's Day tasting menu and reservations by email ✉ info@gfrest.cz
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| WELCOME DRINK | |
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0,1 l Bouvet Cremant
Ladubay 1851 Rosé Excelence, BRUT, France
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| Amuse bouche | |
| APPETIZER | |
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Scallops
with baked filo dough, pressed Granny Smith apples, dill jelly, and puffed buckwheat
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| 0,1 l Blanc Fumé de Pouilly | |
| POLISH | |
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Confit Jerusalem artichoke
cream with vanilla oil
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| WARM APPETIZER | |
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Sea bass
with roasted butter pumpkin in sesame, candied chestnuts, wild broccoli, and saffron sauce
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0,1 l Volařík
Mikulovsko, Veltlínské zelené
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| MAIN COURSE | |
| Intermezzo | |
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Rossini beef steak
with fried potato croissant and Madeira sauce
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0,1 l Château Beaumont
Cru Bourgeois
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| DESSERT | |
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Raspberry mousse with roasted fondant
vanilla ice cream and clove espuma
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0,1l Muskateller
Weingut Meyer, Německo
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Petit four
Chocolate praline with salted caramel
Strawberry and cream jelly
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| Price of Valentine's Day tasting menu | 2.990 CZK / per person |
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Wine pairing:
including welcome drink
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1.950 CZK / per person |