St. Martin's tasting menu
St. Martin's tasting menu
St. Martin's tasting menu
St. Martin's tasting menu
St. Martin's tasting menu
St. Martin's tasting menu
| St. Martin's tasting menu | |
|---|---|
|
11.11.2025 - 16.11.2025
|
|
| APPETIZER | |
|
Goose pâté with dried goose breast
butter brioche, poached baby pear in St. Martin's wine, and fruit gel
|
|
| appetizer price | 455 CZK |
| SOUP | |
|
Creamy goose broth with root vegetables
bread dumplings with goose fat and a slice of goose liver
|
|
| Soup price | 185 CZK |
| MAIN COURSE | |
|
Confit goose leg with caramelized red cabbage
potato pancakes and goose gravy with St. Martin's win
|
|
| main course price | 755 CZK |
| DESSERT | |
|
Baked butter cake with cottage cheese
roasted white poppy seeds, mirabelle plum jam and vanilla ice cream
|
|
| dessert price | 265 CZK |
| Menu price | 1.590 CZK |